Home bc seperator Events bc seperator Banquet Menus
Banquet Menus

Banquet Menus

Banquet Menus

$25 Per Person (Lunch Only)

MenuInsalate

Verde Mista
Mixed green salad tossed in an Italian vinaigrette.

MenuEntrées – Il Secondo

Penne con Pomodoro e Melenzane
Tube pasta with fresh diced tomatoes with eggplant.

Or

Ravioli di Ricotta e Spinaci
Homemade ravioli stuffed with spinach and ricotta cheese in a light tomato sauce.

Or

Spaghetti alla Bolognese
Spaghetti pasta in our rich, hearty meat sauce

Or

Pollo ai Carciofi
Chicken breast in Marsala wine sauce with artichoke hearts

Or

Insalata Fantasia
Mixed spring greens with grilled chicken, fresh fruit, walnuts and blue cheese tossed in balsamic vinaigrette.

MenuDesserts – Il Dolce

Gelato
Choice of flavors varies by season

$30 Per Person (Lunch Only)

MenuInsalate

Salad of Baby Organic Greens with House Vinaigrette

MenuEntrées – Il Secondo

Salmone Crosta di Parmigiano
Parmesan crusted salmon served with artichoke mashed potatoes and seasonal vegetables

Or

Pollo Griglia alla “Monterey”
Grilled chicken breast topped with a fresh tomato and artichoke cream sauce, served with a creamy herb risotto

Or

Braised Short Ribs
Braised short ribs in red wine, served with mashed potatoes & seasonal Vegetables

Or

Penne Pesto
Pasta with garlic, basil and olive oil blended

Or

Spaghetti alla Bolognese
Spaghetti pasta in our rich, hearty meat sauce

MenuDesserts – Il Dolce

Chocolate Mousse

Or

Gelato

$40 Per Person

MenuInsalate

Verde Mista
Mixed green salad with Italian vinaigrette.

MenuEntrées – Il Secondo

Penne con Pomodoro e Melenzane
Tube pasta with fresh diced tomatoes with eggplant

Or

Spaghetti alla Bolognese
Spaghetti pasta in our rich, hearty meat sauce

Or

Pan Roasted Salmon
Served with a lemon, caper and butter sauce

Or

Braised Short Ribs
Braised short ribs in red wine, served with mashed potatoes & seasonal Vegetables

Or

Pollo Griglia alla “Monterey”
Grilled chicken breast topped with a fresh tomato and artichoke cream sauce, served with a creamy herb risotto

MenuDesserts – Il Dolce

Dessert of the Day

$37 Per Person

MenuInsalate

Verde Mista
Fresh garden mixed greens in a creamy Italian balsamic vinaigrette.

MenuEntrées – Il Secondo

Penne con Pomodoro e Melenzane
Tube pasta with fresh diced tomatoes and eggplant

Or

Maiale Gorgonzola
Sautéed pork tenderloin in gorgonzola demi-glace sauce

Or

Saltimbocca di Pollo
Chicken with prosciutto and sage

Or

Gambari alla Mediterranea
Tiger prawns sautéed in garlic, mushrooms, green onion, feta cheese, olive oil, olives, fresh tomato and wine

MenuDesserts – Il Dolce

Tiramisu

$45 Per Person

MenuInsalate

Verde Mista
Fresh garden mixed greens in a creamy Italian balsamic vinaigrette.

MenuEntrées – Il Secondo

Penne al Pesto
Tube pasta with our creamy garlic pesto sauce

Or

Ravioli di Ricotta e Spinachi
Homemade ravioli stuffed with spinach and ricotta cheese in a light tomato sauce

Or

Pollo Marsala
Chicken Breast in Marsala wine sauce with mushrooms

Or

12oz. New York Steak
Served with béarnaise sauce, seasonal vegetables and mashed potatoes

Or

Pesce del Giorno
Fresh fish of the day

MenuDesserts – Il Dolce

Dessert of the Day

$45 Per Person

MenuInsalate

Verde Mista
Mixed green salad with Italian vinaigrette.

MenuEntrées – Il Secondo

Penne con Pomodoro e Melenzane
Tube pasta with fresh diced tomatoes and eggplant

Or

Pesce del Giorno
Fresh fish of the day

Or

Gambari alla Mediterranea
Tiger prawns sautéed in garlic, mushrooms, green onion, feta cheese, olive oil, olives, fresh tomato and wine

Or

Pollo Griglia alla “Monterey”
Grilled chicken breast topped with a fresh tomato and artichoke cream sauce, served with a creamy herb risotto

Or

Filet Mignon Bordelaise
In a red wine and peppercorn demiglace sauce

MenuDesserts – Il Dolce

Tiramisu

$60 Per Person

MenuInsalate

Verde Mista
Mixed green salad with Italian vinaigrette.

MenuEntrées – Il Secondo

Penne con Pomodoro e Melenzane
Tube pasta with fresh diced tomatoes and eggplant

Or

Pesce del Giorno
Fresh fish of the day

Or

Gambari alla Mediterranea
Tiger prawns sautéed in garlic, mushrooms, green onion, feta cheese, olive oil, olives, fresh tomato and wine

Or

Pollo Capperi
Chicken breast with capers, lemon and butter sauce

Or

Filet Mignon Bordelaise
In a red wine and peppercorn demiglace sauce

MenuDesserts – Il Dolce

Dessert of the Day

$80 Per Person

MenuAppetizer

Antipasto
An assorted plate of authentic Italian appetizers

Or

Risotto with Saffron Artichokes

MenuInsalate

Arugula Pear Salad
Arugula with pears and shaved parmesan, balsamic vinaigrette

MenuEntrées – Il Secondo

Surf n’ Turf
Lobster tail and filet mignon

Or

California Rack of Lamb
Served with roasted garlic and mint sauce

Or

Venetian Shrimp Scampi
Sautéed in butter with garlic and lemon. Served with Linguini pasta topped with parmesan cheese and fresh basil

Or

Sea Bass and Scallop Parmante
Served with crossed potatoes and tomato coulis sauce

MenuDesserts – Il Dolce

Tiramisu

Hors d'Oeuvres

For events that only wish to serve appetizers, we offer a wide selection of hors d'oeuvres for the discerning palate. Prices will vary based on number of guests and appetizer choices, contact us for a price estimate.

MenuAppetizers

Carpaccio di Manzo
Thinly sliced beef filet marinated with olive oil and lemon, topped with capers and shaved parmesan cheese.

Bruschetta al Pomodoro
Toasted slices of bread topped with tomato cubes marinated with olive oil, garlic and basil.

Dungeness Crab Cakes
Served over cucumbers, tomato, red onion relish and sesame soy aioli.

Grigliata Mista di Vegetali
Grilled and marinated zucchini, bell peppers, eggplant, mushrooms and artichokes.

Antipasto Misto Figaro
Tomato, fresh mozzarella, proscuitto, olives, pepperoni, grilled vegatables, calamari fritti and marinated baby shrimp.

Grigliata di Polenta
Grilled polenta topped with feta cheese and mushroom sauce.

Calamari Fritti
Fresh squid fried and tossed in a garlic lemon sauce served with coctail sauce.

Vongole e Cozze in Guazzetto
Clams and mussels steamed in garlic, wine, fresh tomato and basil.

Italian Meatballs
Delicious Italian meatballs served with a dipping sauce.

Grilled Steak Skewers
Marinated skirt steak grilled over our beautiful charcoal grill.

Grilled Chicken Skewer
Marinated chicken breast grilled over our charcoal grill.

Stuffed Mushrooms
Fresh mushrooms stuffed with breadcrumbs, sausage and cheese.

Assorted Cold Cuts
Assorted deli meats arrayed on a tray.

Shrimp Cocktail
Fresh shrimp with cocktail sauce.

Garlic Bread
Warm, toasty bread with garlic butter baked in.